Fresh, creamy, and usually unsalted creamy cheese is referred to as paneer cheese. Since it is a dairy product, paneer cheese is traditionally made from buffalo's milk. But organizations have initiated using cow and buffalo's milk. The buyers can purchase them depending on their taste and preferences. The paneer cheese made from cow's milk is slightly different in texture and low-fat content. The curdling of hot milk takes place with lime, yogurt, or any citrus product. This procedure then develops fluffy and creamy blocks of paneer cheese.
Where can it be used?
The product is healthy and tasty can make a variety of dishes. It can be used in soups and sandwiches, and a variety of it can be made in different cuisines such as Indian, Chinese, and many more. Paneer cheese is a great pick for all vegetarians. One can easily add it to curries and also to their rice dishes.
Keep your body healthy
Paneer cheese is used to make rich foods, but consuming it is essential for all individuals depending on their body requirements. This product is a powerhouse of protein with all essential minerals like calcium and magnesium in it. It makes the bones and teeth healthy, ensuring their smooth functioning. Since it also contains potassium, paneer cheese helps in maintaining body fluids. It provides taking care of the entire body by fulfilling the necessary requirements. But the buyers must use them in a small proportion if they are using paneer cheese that is high in fats.
How to select the best one?
Since it is a food product and a part of the dairy, one must be extremely vigilant by selecting their paneer cheese pack. In the first instance, the buyer should always check the color of the product. If it is white, they are good to go, but if it is slightly yellowish in color, they should immediately discard the product. Secondly, they should smell because the fresh paneer cheese has a smell similar to that of butter, but a rotten one becomes sour. If the paneer cheese is hard-texture, it needs to be removed as it might have got spoiled.
The durability of paneer cheese
Paneer being a dairy product, does not have a longer shelf life. One should consume it immediately after their purchase. Buyers can store the blocks of paneer cheese for a span of two to three days when kept under refrigeration. Certain techniques are being propounded to extend the shelf life, but certain preservatives risk human life. Hence, the buyer must always be cautious of the ingredients while selecting their packs. Frozen paneer cheese cubes are also available for buyers to use the product as per their own convenience.
Categories Simillar to Paneer Cheese includes Queso Chihuahua, Blue Cheese Salad Dressings and Powdered Cheese