Chomps is an online store for high-quality snacks made from sustainable proteins and zero harmful ingredients. They believe that healthy snacking can potentially improve the lifestyle, and they are continuously expanding their team and infrastructure to scale up and make the snacks accessible to a broader area.
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How do they work?
The primary concerns of chomps are environment, animal welfare, and nutrition. The products are made free from added sugar and the top eight allergens. Also, special care is taken to make the products free from nitrates or nitrites; they use only the sea salt and celery juice, which gives 13 months of shelf life for the products. The animals, whose meats are extracted to make the snacks, are never treated with antibiotics or hormones and are certified by animal welfare guidelines. The meats are categorized into beef, turkey, and venison, and all of these are grass-fed and finished.
Healthy packages
The protein sticks are available in two sizes called chomps and chomplings. Chomps are full-sized sticks that are up to 1.15oz, containing 9-10g of proteins and 60-100 calories. Chomplings are mini sticks of 0.5oz quantity, providing 4-5g of proteins and 30-40 calories. The sticks can be easily shopped by the customers based on their preferences of the meat type. The packages come in varying quantities, like a pack of 10 and 24. The trial packages are also available with eight individual sticks inside it.
Taste guide & Subscription
Healthy snacks become exciting when mouthwatering flavors are added to them. Along with the original style, all the sturdy protein sticks are available in flavors like salt & pepper, jalapeno, cranberry habanero, Italian, and sea salt. Customers who prefer different levels of spiciness in their foods can select the spice level as mild, medium, or spice. Customizable variety packs are also available. Subscription can also be made where the selected products are delivered automatically on the specified schedule with exclusive discounts on every delivery.
